Consumer's savings potential of CO2 emissions

Systematic collection and analysis of existing product and service related GHG balances (Product Carbon Footprint; PCF) and the savings potentials for consumers in the fields mobility, food and consumption. Derivation of environmental policy options for optimising the framework conditions.

 

More information about the project

Status of project

End of project: 2010

Project manager

Project staff

Eva Brommer
Dr. Jenny Teufel
Senior Researcher / Head of Subdivision Sustainable Food Systems & Lifestyles Sustainable Products & Material Flows
Dr. Wiebke Zimmer

Funded by

Federation of German Consumer Organisations (vzbv)