Editorial
In Focus

Issue: March 2020, Our food – a risk? – Sustainability in nutrition and agriculture

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Imprint

eco@work April 2020 (date of publication of German edition: March 2020)
ISSN 1863-2025

Published by: Öko-Institut e.V.

Edited by: Mandy Schossig (mas), Christiane Weihe (cw)

Responsible editor: Jan peter Schemmel

Translated by: Christopher Hay 

Design/Layout: Tobias Binnig, www.gestalter.de – Technical implementation: Markus Werz

Address of editorial office: Borkumstraße 2, 13189 Berlin , Germany

Phone: +49 (0) 30/4050 85-0, Fax: +49 (0) 30/4050 85-388, redaktion--at--oeko.de, www.oeko.de

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Donations are tax-deductible for German income tax purposes.

Picture Credits: Title © jemey – stock.adobe.com; P.3 © Aleksejs Pivnenko – stock.adobe.com, bottom: © a‘verdis Münster;  P.4/5 © CandyBox Images – stock.adobe.com; P.8 © Aleksey Sagitov – stock.adobe.com; other © private or © Öko-Institut, Ilja C. Hendel

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