Kevin Stuber-Rousselle
Kevin Stuber-Rousselle
Kevin Stuber-Rousselle

Kevin Stuber-Rousselle

Research Assistant
Sustainable Products & Material Flows

Special Expertise

Main areas of research: Sustainable products and consumption

Topics:

  • Food / Food technology
  • Preparation of life cycle assessments and carbon footprints for the evaluation and optimisation of innovative products, processes and technologies

Methods:

  • Life Cycle Assessment (LCA)
  • Product Environmental Footprint (PEF)
  • Life Cycle Costing (LCC)
  • Corporate Carbon Footprint (CCF)
  • Material flow analysis
  • Product Sustainability Assessment (PROSA)
  • Expert interviews

Key Projects

  • Rethinking Sustainable Consumption: Evaluation and further development of measures and instruments
  • Sustainable solutions for reducing plastic packaging in Asia

Professional Training and Career

  • Since 2021: Researcher at Öko-Institut, Sustainable Products & Material Flows Division 
  • 2000: Research Assistant at Forstliche Versuchs- und Forschungsanstalt, Freiburg
  • 2017-2020: Master of Science in Environmental Sciences, University of Freiburg
  • 2013-2017: Bachelor of Science in Environmental Management, Justus Liebig University Giessen

Language Skills

English, Spanish